Built by Alexander Edward in 1896, the Aultmore distillery is situated near Keith in Scotland's Speyside whisky region. Aultmore remained relatively little known as a single malt compared with many of its Speyside contemporaries, with much of its production historically reserved for blends.
In 1971, Aultmore doubled its production capacity with the addition of two new stills, expanding the stillhouse from two stills to four as part of a major redevelopment of the distillery.
Known for its grassy and floral character, Aultmore delivers an elegant spirit with a depth that belies its delicate aromas. We believe Aultmore's single malts offer a great opportunity to experience a spirit that blenders recognised for its quality long before whisky drinkers had the chance to discover it for themselves.
